Soft, sour, very delicious wine gummies, of which it is easy to become a fan.
Vingummi Bornholm has developed a small series of beautiful, soft wine gums.
This variant has sea buckthorn and it is made with our 100% sea buckthorn juice.
The production is local and these wine gums are gluten- and lactose-free and made from natural ingredients and with grape sugar on the surface.
We highly recommend them and our favorite is of course sea buckthorn, but they are also available with rhubarb, elderflower and apple.
Contents: Wine gum 125g
Ingredients: Sugar, glucose, gelatin, water, citric acid (acidity regulator), 25% sea buckthorn concentrate and natural flavouring.
Surface treatment: Coconut oil/maize starch with dextrose.
Nutritional content per 100g:
Energy: 1438KJ/344kcal.
Carbohydrate: 81g - Of which sugars 78g
